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  • Got there on a Saturday afternoon around 1 or so. Place wasn't packed and got right in. We had the charcuterie and scotch eggs with a couple of the micro beers. Food was very good. My only complaint was there could have been a bit more of the cheese and crusty bread on the charcuterie. Other than that we enjoyed it. The server was very helpful on beer selections and could not have been friendlier. It is a chain restaurant but only in AZ, CO, and Oregon (I believe). So for a chain we were pleasantly surprised. The price is a little bit high compared to other similar places. The atmosphere was very pleasant and the whole place is quite large. Did remind me of an english pub. Except I have never seen a "Pub" quite that big Scotch eggs were a delight as was the spicy mustard they came with.
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