Food was terrible. We had a lentil soup of the day which was disgustingly over salted. We could barely finish it. An americano at this place is just a watered down coffee. Probably the worst brunch I've had in a while. And for the cost, wow. I don't know how you can screw up such basics. I also don't understand how a place that preaches sustainability doesn't have any vegan brunch options. Get some tofu on your menu, and fire the chef.