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  • I'm sure the food is good when it's warm not cold. Waited over a half hour for drinks from the bar. Sent back the French Onion soup to be warmed up. The kitchen decided to throw it away and give us new ones. Well, then they didnt have any more soup fort the night. The soup and entree came out at the same time. Everything was cold. Everything seemed disorganized. They were bringing food out to the wrong tables. Our table had 2 servers at first (a lot of good that did). Before I go back there I'll eat at one of the other 10 new restaurants or just go to Bob Evan's down the street.
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