Came here for a team lunch with coworkers. Doesn't seem like a place I'd go for dinner even though the interior is relatively nice and there's a decent drinks menu. Had a great strawberry daiquiri which went well with my meal, the rest of my team got pitchers of beer - prices are comparable to any mid-end resto. The only reason I'm giving it a three stars is not because the food wasn't yummy - it was! I just thought the portions were way too big (#firstworldproblems) and that kind of took away from the experience because my entire team was falling into food comas after the meal.
We had nachos to start - and they were delicious! We got a large amongst 8 people, so they gave us two separate plates. The 'chos were cheesy and crisp and went spectacularly with the guac.
For my main, I had the chimichanga. This is a Mexican dish that is basically tortilla stuffed with rice, black beans, shredded cheese, and your choice of meat (I decided on the chorizo, you can also get ground beef/fish/chicken/shrimp)
The chimichanga stuffing was finished with shredded cabbage, guac, pico de gallo and salsa rojo - also served with a house salad I barely touched cuz the chimi itself..
..was enormous. I ate half of it and didn't want to finish the rest - even though it was honestly one of the yummiest Mexican dishes I ever had.
So if you are ever around the area on a hungry weekday.. by all means, c'mere and have yourself some hearty Mexican :)