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  • It was the first time that I dined at a Cheesecake Factory and it will likely be my last. The wait time wasn't bad at all even though it appeared very busy. The waitress was pleasant but seemed rushed. She filled our drink orders promptly which is a big plus. It was very noisy but aesthetically pleasing. We ordered the calamari as an appetizer and it was adequate. We ordered the ribeye steak medium rare for our main course. It came out well done. They offered to cook another one for us but we didn't think they the next steak would be prepared any better so we just ordered some pasta. The waitress never apologized for this inconvenience. The pasta was pretty bland but edible. Overall it was not worth the time or money that we spent there. If your going to go to a chain restaurant stick to Outback, they at least know how to cook a steak.
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