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| - Really enjoyed this place. We moved from out-of-state, and miss our local Vietnamese restaurant terribly. Ordered the fresh spring rolls, which were great, especially dipped into the hoisin sauce. Also got the pho tai--and I will say that I prefer my beef sliced thinner. It's a personal preference, as I'm not one to eat meat rare. When it's sliced thin and the hot broth is poured over it, I feel it's more flavorful and tender. My pho had chunks of thickly sliced beef that was still slightly pink, even after the soup had cooled some. Otherwise, the soup was filling. I throw in all the sides--even the jalapenos (those damn pips can be pretty spicy at times). I would also recommend the taro boba tea, which I never had and only ordered at the recommendation of our server. Our server was kind, and we were given "complimentary" ice cream at the end of our meal. All-in-all, I am happy with this place, and want to venture through their other items which are standard fare on a Vietnamese/Thai menu. I didn't try any of the Japanese food, so I cannot attest to the quality of that. Great service, great boba tea, good pho, enjoyable dessert. Will be back.
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