My daughter turned 21 today-July 3rd. She wanted to celebrate at Pappadeaux. We ordered lunch. My husband and I split The sampler platter and my daughter ordered a crab and shrimp appetizer with a side salad with ranch dressing. We ordered water and our waiter Andrew brought us sliced lemon on the side.
We informed Andrew that my daughter has Celiac Disease and he explained the manager would be coming over to talk with us about the issue. The manager was very nice to us -- she wanted to make sure the food organization der was clear due to my daughter's Celiac Disease.
Our waiter, Andrew was very friendly; the atmosphere in the restaurant was great. We were seated by the window by a really nice hostess.
The food was fresh, hot and delicious. Pappadeaux is a nice place to dine whether for lunch or dinner. I highly recommend this seafood dining establishment.