We met some friends for dinner here the other night. I thought it was very average. We were seated promptly after arriving and our server came over to the table shortly after. I realize the restaurant has only been open a couple of weeks but she didn't seem to be trained very well. She was not familiar with the happy hour and had to go to the bar and ask.
The Rosemary bread was good, but very little olive oil was brought out and there was none on the table. We also had to send an order back as it was hard as a rock. I ordered the house pasta, the pasta Bravo and the house salad. The salad was ok, nothing great. It could have used fresh grated cheese. The pasta dish was average as well. The sauce was good, but the pasta itself had no taste, like the pasta water had not been salted.
For dessert we ordered the warm chocolate cake and it was the best part of the meal. A warm lava cake with vanilla gelato, very rich and gooey :) I wish the rest of the food had been that good. I may give it one more chance after a few more more weeks but not impressed with the first visit.