I love their macaroons but find them to be over-priced, at least to me. I started coming here years ago before they become so popular and the macroons were only 75 cents (possibly less) and everything else was cheaper than what they have risen to after becoming popular. I've had just about everything and love their tarts, croissants, and deli items in the back. But I am sad to report that their cakes, while very pretty, are kind of bland and they use that whip cream frosting that I can't stand.Think grocery store cakes.... Why can't bakeries use real frosting anymore?? We've purchased several of their expensive cakes for birthday and celebrations and none of them actually tasted good and were wasted because nobody wanted to eat the cake after having a first bite. But that is just my preference on cakes and perhaps I am the odd ball.