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  • Dandylion is a unique place. The menu is small and changes regularly. Options are provided in threes. 3 starters. 3 mains. 3 desserts. I quite like the 'simplicity' of the menu, it makes ordering a breeze! For the mains, there's usually 1 vegetarian option, 1 fish option, and 1 meat option. The dishes however are anything but simple. First are foremost, the presentation is incredible. The dishes are almost too beautiful to eat. Definitely Instagram worthy ;) Secondly, the meals are healthy and balanced with portion controlled sizes. Some may feel the portions are small, but after having a starter and a main I was totally satisfied. But that didn't stop me from ordering a dessert! I had a warm beet salad as a starter, followed by halibut wrapped in butter soaked cabbage, and shared a panna cotta with a blueberry sauce. I enjoyed everything and while devouring the dessert the Chef came out and kindly offered us some homemade almond biscotti. Even my Italian friend gave the seal of approval for the panna cotta and the biscotti ;) Now for the not-so-great news. The service was below par. Even the Chef noticed because at one point he left the kitchen and discreetly asked the server to clear our plates. Also, we ordered a couple bottles of wine and the server would pour our glasses to the rim! It wasn't very classy and reminded me of my 18 year old self drinking baby duck wine out of a mug at a house party (I've come a long way, lol). After dessert my friend ordered one last glass of wine which never arrived. Seemed like our server anxiously wanted her shift to end. She was young and carefree, maybe she had a house party to attend! ;) Despite the poor service, I will definitely return to this restaurant. I'm interested in seeing what other creations the Chef will whip up. Other important things to note: It's a small venue. Not suitable for large groups. In fact, they don't even like taking reservations for groups larger than 4. Likewise, if you're a picky eater go somewhere else. Seeing as the menu is so small, you may not find something that you like. Lastly, there was an older crowd. Almost everyone had grey hair (which I happen to find sexy), but worth noting because it's not the typical young queen west hipster restaurant that you expect.
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