Went by the family last week for brunch, immediately noticed that the poor girl running front of house was flying solo so I can't really slag them for slow service as she did a great job considering that that place was packed and she was running all over. It has a cottage-y vibe if that makes sense (painted table tops, rustic yet arty). Small space but they make good use of it...Now the food, it's British style grub with playful twists. My SO had the George Harrison which is base of roast potatoes topped with fried eggs, onion, mushrooms and a killer curry sauce. I had the Eggs Ibiza which was similar only it had a remesco sauce on top of eggs and a tasty bread patty with the potatoes on the side, also solid. We'll come back for sure (and hopefully they'll have sorted some decaf coffee). I'm sure as time goes by (they've been open all of 2 weeks I think) that it will all settle into a nice groove. Curious to try them at night as the menu looks fun.