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| - My bf was visting from Colorado Springs and we were in the mood for seafood, yeah in Phoenix, but we decided to try this place anyway. What were we thinking? There was nothing wrong with service, the food was terrible. It's definitely not what you expect when you look the price, really pricey. We shared oysters for the appetizer. I ordered a clam chowder. It was fine, not outstanding but edible. My bf ordered a ceasar salad, the plate was warm, the romaine was wilted. He is not a picky person but he did not hesitate to send it back. I ordered the scallops which were ok, a little on the rubbery side and it came with brown risotto. It was all too dry, I had to get an extra glass of water to wash it all down. It sat like a lump in my stomach, leaving no room for desert. My bf chose the mussels in an herb de provance soup. It was a bunch mussles that looked like they were swimming in yellow water. The taste? None, it was tasteless and watered down, no butter, no white wine, nothing to make it taste good. The herbs did nothing for the dish.
Would I go back to give it a second chance, nah, not for the price. The most unsatisfying place I have ever eaten.
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