Had the lentil soup, ate some calamari, mussels and caprese salad as well. As an entree, I had the Shrimp Ernesto. Absolutely superb! The seasoning was perfect on everything. For dessert I had the flourless chocolate cake than can only described as a rich dark chocolate fudge cake that solves a chocolate lovers dream or turn one into a chocolate addict. Chef Ernesto is an amazing chef. Tim Bulger is an excellent sommelier and the wine always pairs beautifully. The live music from Bridget and the Aug was amazing and a delight to listen to. A most talented pair. Come here soon and come here often. I cannot explain how much you will love this little gem in Glendale, AZ.