I came here with my boyfriend's parents and was very happy from start to finish. The starter salad was colorful, with a good mix of textures, and just the perfect light amount of dressing that highlighted the vegetables. The scallops that I had for my main was perfectly seared (nice and brown on the outside, still juicy on the inside) and paired in an interesting way with kimchi.
We sat upstairs, but the downstairs main area was bright, open, and inviting. Modern, but unpretentious,
Nota bene: If it had been me footing the bill, I might have stronger opinions about the place, because the meal was certainly not cheap. But a happily-fed girl is a happily-fed girl.