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  • So my friend & I went to check this place out during restaurant week. She ordered the steak & I had the chicken dish & added lobster tail. Well........her steak came out & wasn't cooked to ordered temperature (medium rare) so she sent it back & I thought....oh no! I told her I learned a long time ago if a place can't get it right the first time then they can't get it right the second time......well poor thing she sent that steak back 3 times & in the end only ended up eating her wedge salad & dessert. The manager gave her a free glass of wine for the trouble. My chicken was dry but luckily I had some mash potatoes to mix it with to help with the dryness. I had been craving a lobster tail & was sooooo disappointed when I went to have a bite. Ugh! It was soooo dry!! Really? The presentation of it looked fabulous....what a disappointment. I informed the waiter of this problem & he offered me another one & I declined worried that the next one would come out the same way & I didn't want to waste their food. I must say the cracker & crab crust that was under the lobster tail was delicious! The custard dessert was yummy but the plate is was served made it look like there was more to it when there wasn't. Unfortunately this wasn't the first time I have dinned here & wasn't too impressed the last time I went. I chose to go because my friend wanted to check it out & since I had steak the last time I figured I'd try the chicken. Well I must say I don't think I will be back here for their food. Due to this visit & unfort. had to rate this place with only 1 star. Sorry guys!!!
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