As soon as I heard that OEB opened in downtown, I jumped in for a big hearty breakfast only to be matched with over 50 people waiting outside of the restaurant to get a seat. We placed our names down, willing to wait for 1 hour and went out for some dim sum appetizers.
Once we got in, i was blessed to get a seat at the egg shaped table. I ordered Gold Digga with addtional avocado, and mushrooms with a side of coffee.
It was a heavenly experience with diner music running in the background. The food was amazing, tasty potatoes, soft texture of the egg well made. I love cracking the yolk and mixing it with the potato to give the extra dimension of texture and flavor. The unlimited coffee was also amazing and freshly brewed, i had 3 cups of it and wanted more but my stomach says "i am drowning".
The bill came out too strong for me but it was as expected since i ordered extra avocado and mushrooms. Please come in if you are really hungry as it was too heavy for me.
Overall, I must go back to try out other menu items.