Been here a couple times now and I can honestly say it's better than Dailo downstairs. We ordered the whole menu this time (sans the Chef's Platter) and everything was delicious.
Recommend the Tofu, fried rice, big mac bao, duck wings, fried baby sardines, can't remember the rest. The cocktails were expensive so we didn't get them. This time we went during the week and it was empty, but I've been on a Saturday night and it's packed with drunk people lol.