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  • I had a taste of about 4 or 5 different items from this gluten-free bakery. Everything was delicious. A white chocolate and nut covered cakey pastry, a baguette, potato chips, a chocolate cake, and some other pastry I don't remember. The desserts were amazing. Tasted like a normal fantastic dessert. The chips were... well... chips. And the baguette was pretty good, but not like normal bread. It almost seemed gritty. But for gluten-free, it was good enough. I'd happily go back and get whatever pastries tickled my fancy.
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