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  • A friend and I were in the area and had a craving for a juicy burger. We arrived around 1-2pm and found seating right away. It's a small place and can see how it could be a wait if the restaurant was at half capacity. Looking over the menu, it is strictly a burger joint so don't expect much variety. You're given three choices of meat, along with several presets - the sides are ordered separate. My buddy and I chose the 3AM preset with CAB cooked Med and Med Rare, with fries and tater tots. Burgers: My buddy and I were excited to try the burger - sunny side egg with hollandaise sauce sounded fantastic. When we cut into our burgers, we were disappointed to find out our burgers were overcooked - both of ours were medium well.. borderline well. We asked the waitress if we could have them prepare some new pattys, but with the correct temperatures. She took them away and several minutes later, our new burgers arrived. We cut into the burgers once again.. and dismayed to see both burgers were overcooked again. Mine was closer to a Medium and his a Med-well. We were hungry at this point and decided not to complain again. On another note, I should've asked how many ounces each patty was - they were relatively small (if I'm paying $14 for a burger, at least be 6-8oz). Sides: The taters tots were interesting - they seemed like they were prepared inhouse. They were relatively big for being tots, but didn't have much seasoning. The sauce that came with it was subtle taste. The fries were nothing to really mention. Overall, my buddy and I were dissatisfied with the whole experience. If you're strictly a burger joint, I would think getting temperatures on burgers would be a breeze. Out of four pattys, and couldn't get one temperature right... eh.The tots and fries were lackluster. We weren't full after eating the burgers + sides, but we just wanted to leave with the whole experience a total failure. Yelp let us down this time - we're not planning on returning to this restaurant any time soon.
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