Like meat? Like boiled meat? How about spending over $100 to boil pieces of meat, one by one? Don't want to boil your steak in chicken broth? Too bad. How about sitting at a dark table while the steam blows in your face all evening?
Like fondue cheese? Well, for a mere $100 they will give you stale bread and approx 2 baby carrots to dip.
Would be good place to go just for dessert, for the new experience, but cannot imagine going more than once. Once the novelty wears off, you can get much better desserts for far less. WAY over priced. Can go to MUCH better restaurants in Pittsburgh for far less money.