This was my best lunch in any airport restaurant ever. I had the rotisserie chicken with cannoli beans and green beans (the veggie of the day).
Both the green beans and the cannoli beans were cooked perfectly. The broth in the beans was savory with a hint of lemon. The chicken itself was exactly as moist and tender as you could want from rotisserie chicken. The entire meal was delicious.
I was also surprised to see that their pretty short beer list had some really interesting choices! I really enjoyed my Belgian Karmeliet Tripel. It was quite tasty and potent. The wine list also looked small, but interesting.
I think I heard my waitress say it was her first day at Chelsea's, but if so they did a great job in bringing her in. She was perfectly attentive and knew exactly when to stop by the table. She also told me about the free chocolate chip cookies that are available on the way out.
Before tip, my lunch came to $30. Not at all cheap, but worth every penny, especially after a week of poor business travel eating.
If you're flying any of the airlines out of Terminal 4, check your bags and grab a bite to eat at Chelsea's!