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  • A lot of hype has been brewing over this new spot. It's a great location and almost impossible to miss, nestled between fast-food competitors banh mi boys and burger priest. Fresh Off The boat aims at a quick-bite/take-out clientele; There's only space for 13 or so inside. We tried the soft shell crab sandwich and "The Fob". The softshell crab is definitely a cool meal to look at. They place the whole crab in a soft egg bun with a mayo/tartar sauce, lettuce and tomato. Initially, I was afraid this would be overly salty and bready, but was pleasantly surprised. Although you don't get a ton of meat in softshell crab, the bun was soft and moist and the lettuce and tomato are crisp and fresh enough to balance the heaviness of the crab. "The Fob" is their take on a po'boy with fried cat fish and kimchi. Again, the bread was fantastic and the kimchi was not overly sour so it did not overpower the fish. The fish itself was done nicely, but a smaller portion and as a result was kind of drowned in the kimchi and bun. Overall taste was still great. All the sandwiches come with fries and a slightly sweet coleslaw, which I enjoyed. Service is excellent. We went in 30 minutes before closing and the staff was cheerful, friendly and casual, calling you when your order is up. If possible, I'd give this place another half a star because of the service - almost aiming at a neighbourhood "know you by name" type of feel. Fresh Off The Boat is basically an alternative to burger priest across it if you're feeling seafood. It's a glutinous, fat filled meal (they do have healthier grilled options, but why bother?) that is clearly going to clog your arteries. After my meal I was satisfied, but do not need to return for a while until the craving kicks in again.
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