I'm not understanding the rave reviews of the place. The best thing I had here was the bloody mary. Is it worth the crazy wait times? I had visitors in town and so we went to the famous Hash House a Go Go. First of all, the service is only okay. Might be because the waiters are juggling too many tables. I had the famous Andy's sage fried chicken. It was a gut busting portion, but for $16 it should be. The menu said "sage" right? I couldn't taste it. Very bland from top to bottom. The chipotle cream had the essence of chipotle. My friend ordered the banana brown sugar flapjacks and was probably the best thing on the table. Next time I want brunch, I'll return to one of the other spots that serve reasonable size portions at a more reasonable price.