We had a party of seven and were seated at a great table near the misted patio and just inside the restaurant. The temperature was so perfect even for a summer night. The restaurant is decorated in a cool Scottsdale vibe and once we were seated we were not disappointed the entire night.
The waiter was charming and offered some great suggestions for appetizers and entrees. The smoked Gouda with apple and pretzel bites was a big hit with our group. The potstickers were ordered again because our group ate the first batch so quickly. They were cooked perfectly and filled with delicious pork.
The waiter was very attentive and kept us in the loop about when our main courses would be coming out. At the suggestion of our waiter I ordered the sea bass. Delicious, moist, flavorful and spectacular does only begin to describe my meal. The pork and shrimp fried rice was a tasty side to compliment my fish. For dessert we split the Cream brûlée and the sinful Snickers pie. They were fabulous, and perfect for at table to share. I am so happy that Kona Grill is located in the Quarter, I suggest that everybody head on over if you want a delicious meal, great service, and a fun atmosphere.