Come here for a quickly prepared, delicious meal. I've been here a few times, and I am a fan of their pad see ew, curries, and pho. However, I think that while the pho broth has good flavor, it is also heavily garlicky, so I would recommend adding more sriracha or lime juice to counterbalance the flavor if you're not a big fan of garlic. In general, it's not the best Southeast Asian food I've had (I grew up in New York City), but it holds its own. The cons are that the ambiance is lacking and the thai iced tea comes in a bottle instead of being made from scratch.
Daily specials ($4.99 lunch and $5.99 dinner) as of today are:
Monday - Pad Thai
Tuesday - Fried Rice
Wednesday - Basil Chicken
Thursday - Yellow Curry
Friday - Pad Ke Mao