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  • Some coworkers and I ate here last week for lunch. Atmosphere is nice and so is the decor. Service was attentive. Coworkers had real meat burgers and I had the veggie burger since I'm a vegetarian. They all agreed the meat burgers were okay but not super. They also started off with Bill's meatballs for an appetizer and they agreed the meatballs were better than Mercato's meatballs down the street. My veggie burger was okay but it was just a defrosted veggie burger patty which had the potential to be so much more. I mean really Bill, find a recipe for a good black bean burger and implement it here! They have jalapenos and guacamole as extras to add, so a black bean burger would really fit in well here. Also, I cut my burger in half but still had the problem where I bit into it and the entire thing fell apart. I'm talking everything was pushed out the other side. I don't know how to make that better. Toast the buns first maybe? It was very messy. One coworker just grabbed his fork and ate his burger and bun off the plate to cut down on the mess. And the prices? Yeah, totally unreasonable. My veggie burger and side of fries came to a total of $12, before tax. And about those fries - it was a small side order, totally not worth $4. And they had some sort of seasoning on them that made it feel like I was chewing sand. It was not a good crunch. At all. Bill, you should change that.
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