Are here for lunch, sat at the bar.
Bartender/server was prompt and courteous.
Had a Macallan12 single and then a Sauvignon Blanc which were great.
I ordered the charcuterie salad and the Cabernet steak and mushrooms; I was not a fan. The salad had too many different flavors that clashed; prosciutto, raw string beans, and cranberries just didn't mesh well. The steak/mushroom.. well the Cabernet sauce was pretty good.. but it was very..edible but that's about it.
Maybe their dinner menu is better with all the great reviews about steak but my lunch was mediocre at best.