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  • 4.5/5 Came at lunch. Ordered duck liver Pate (not as creamy and smoothy as the regular pate, nonetheless It's delicious. Not enough toast came with it tho :3 ). Lamb shank. Pan seared sea bass. And duck confit (risotto under it were sooo good) The server feels like your uncle. He was so happy Cuz we emptied our plate. Poached pear as dessert. The mascarpone cheese tastes fantastic with the pear. Overall very nice experience. Sugar high right now ....
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