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  • I've only been here for breakfast and I'm not much of a breakfast fan but Jordanal Cookhouse may turn me into a believer. (Breakfast only served on Saturdays.) Everything is absurdly fresh and it's obvious most everything is made in house. My first visit I had the Farm Fresh Breakfast Sandwich and wow, just wow. The bacon jam actually had giant chunks of bacon in it unlike most bacon jams which just kinda taste like bacon. My dining companion at that time had the Farmhouse Breakfast and a waffle on the side. The waffle came topped with homemade whipped cream. Again, I'm wasn't a fan until I had THIS whipped cream. Homemade whipped cream is something everyone should taste. My second visit I did a make your own breakfast of sorts by choosing a couple of sides. One of which was the jowl bacon. Yes, bacon made of pork cheeks. Possibly one of the best things I've ever eaten. My mom was with me for the second visit and she had the veggie scramble which was the special of the day. She thoroughly enjoyed it and loved that she could taste that her scramble was cooked in real butter. The smashed sweet potatoes are not be missed. I can't wait to come back for lunch/dinner sometime. They also have a freezer up front with frozen meats to go. Everything from bacon, breakfast sausage to various cuts of beef and pork. There's also a cooler with bottled beverages along with puddings in a jar (topped with that amazing whipped cream) as well as various cold dishes for grab and go. Service on both visits has been extremely friendly and prompt. Order at the counter, grab your silverware then grab a table of your choosing. Food gets delivered to your table. Coffee and water is self-serve.
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