I had reservations at 2, when I arrived I was told I could not sit in the dinning room. So we sat at the bar. Later we were apologized to for the confusion.
Several items came out of the kitchen with no known table. Service was spotty at best, I have a feeling these folks were pulled from their other locations to work here though. There were large gaps of time before we would see the server. Probably would have ordered more drinks if better attention had been paid.
Atmosphere was good. The industrial/reclaimed look works well for the Pittsburgh area.
I am willing to give them another try in a few months, once they have kinks figured out and a dedicated staff.