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| - We love this place! Every visit is excellent, every time. This most recent visit was a Sunday lunch on the patio, and even though the food took 40min to arrive, it was so good, any minor irritation or impatience was swiftly forgotten. I ordered the beet salad, comprised of roasted beets, citrus segments, pistachios, and local goat cheese in a delicious vinaigrette. It was light but satisfying, a great mix of textures and flavors. The Belgian fries are always incredible--we always get the large cone with a side of truffle mayo and hush hush sauce(a tangy, creamy sauce, kind of like 1000 Island, but better). Hubby got the venison chorizo brat, which was topped with caramelized onions and pickled carrots--I kept reaching over to steal those veggies off of his plate lol! Bonus: the beer list is great--a perfect mix of authentic German biers, local brews, and a few other good ones(I had Ballast Point Aloha Sculpin with my salad). BratHäus is an unpretentious, laid back, flat out FUN place to eat, for the whole family.
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