Delicious, fresh, unique food offerings. Cool vibe and atmosphere. We ordered the plantain chips with cilantro crab dip for starters - refreshing, and the plantain chips were a nice change-up from regular crackers for dip. I ordered the butternut squash corn enchiladas - pretty spicy, but so flavorful. He ordered the coffee crusted pork chop - also very spicy and tasty. We shared the peach bread pudding with honey greek frozen yogurt. What a fun dessert! Tangy yogurt balanced beautifully with the sweet and caramelized warm bread pudding. Will definitely go again!