Came here for brunch today.
First impression was nice atmosphere. Kinda nice that there is not to much traffic yet but it will pick up as word gets out (like yelp). Place has been here 6 weeks and they have delicious menu to choose from.
There were tons of delicious options to choose from. Went with a chicken and French toast (a fan favourite), side of double roast potatoes and a pork belly Bao with taro chips.
Chicken and French toast had lots of flavour. You get the jam taste from the berries, a nice syrup and Nutella on the bread. The chicken was nice and crispy and yet very moist. The smashed roast potatoes had some kind of flavoured mix with the salt and tasted really good. Pork belly Bao, as long as it is fatty is really tasty with some fresh notes from the slaw and pickled apple.
Staff here is very knowledgeable and friendly. Feel free to ask them for recommendations. Portions on the items greater than $10 are quite large so probably good for sharing as well.