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| - THE FOOD IS AMAZING! The ambiance and decor is very good, we had an amazing table by the window where we had a great view of the street. The prices are very reasonable, it is possible to get a glass a champagne for only 10$. There is also a good cocktail and wine selection, and guess what you can also sand your own bottle.
Where to start with the food, the salmon and beef tartare was really good as for the beet carpaccio. As for the main course the Chilean sea bass
Miso brulé, fried rice croquette, duck magret, poutine, and the braised beef cheek were amazing. Everything was amazing!!
But the service is an whole different story. We didn't get water to start with, and when we did there was way to many glasses and we got them in double, but we got our aperitif fast. As for the wine we only got it when we had almost finish our appetizer and even for the second bottle we got it at the end of our main course. The waitress said there was one bottle left in the restaurant and she had been searching for it the whole time, and when she opened it she broke the cork.
But what shocked me the most is that when I gave her a 10% tip cause I was not pleased at all with the service I received, she point black looked at me and ask me what was wrong with her service. As a paying customer I thought the tip was to our discretion and it's not like if I didn't give you anything, I gave you a tip that reflected the service I got.
All and all I loved to food :))))
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