Don't waste your money going here.
Cash only place. We thought that was odd that in the 21st century a restaurant wouldn't have a credit card machine ... I'll let you speculate as to why that seems rather fishy.
The place is super cramped with tiny tables and a low ceiling. When we were there it wasn't busy, but I can't imagine it packed ... Breakfast with strangers anyone?
Our server was obnoxious. We were two of four patrons in the restaurant, the other two must have been regulars because the one and only server there was having a conversation with both of them, yelling from back in the kitchen. In case you're wondering, the kitchen gets very hot. We know because I stopped counting after she mentioned that to the regulars 17 times. Every sentence ended with a shrill, ear piercing cackle. I wanted to shove my utensils into my ear canals.
The food looks beautiful, hats off to the chef for presentation. But the taste was incredibly underwhelming and greasy. I don't know what they cook with but our meals sat heavy in our stomachs for hours after we ate it. The portions are also very small. My husband was still hungry after his mediocre omelet.
The coffee is $2.25 a cup and tasted like Folger's. Soda is $1.75 ... A can.
We've had better meals at Bob Evans and that's not really saying much. The atmosphere from the cramped quarters to the loud and obnoxious decor and server, to the cafeteria quality food, makes this place nothing short of just plain bad.