Food was good, but wasn't too pleased with the prices. I ordered a French dip sandwich for lunch and waiter asked if I'd like to add onions, mushrooms and peppers. I said sure. No mention that there was an extra charge per vegetable!
When I got the bill they had added 99¢ per vegetable. I probably had 3 or 4 mushrooms, a few onion pieces, and a few green peppers. I'm guessing their cost was probably about 10¢ total at wholesale prices. Huge mark up! And no advanced warning. Last $25 lunch I'll be eating there.