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  • Food was good, but wasn't too pleased with the prices. I ordered a French dip sandwich for lunch and waiter asked if I'd like to add onions, mushrooms and peppers. I said sure. No mention that there was an extra charge per vegetable! When I got the bill they had added 99¢ per vegetable. I probably had 3 or 4 mushrooms, a few onion pieces, and a few green peppers. I'm guessing their cost was probably about 10¢ total at wholesale prices. Huge mark up! And no advanced warning. Last $25 lunch I'll be eating there.
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