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| - We stopped here twice on our recent Vegas trip. Once for lunch and once just for drinks and a snack. On both visits, we took advantage of the Beautiful Vegas weather and ate on the Patio. Yes, being from Wisconsin, 112 degrees is beautiful to me!
For lunch I had the Blackened Fish Tacos with Fresh Corn Tortillas, Cilantro Slaw, Tomatillo Salsa and Lime. The fish was moist and tender with a great, spicy, crunchy crust. the other components of the dish added a ton of well balanced flavor. Diane had the Breakfast Burrito which had Scrambled Eggs, Bacon, Cheddar, Onion and Tomato inside a Flour Tortilla. I stole a couple bites and it was pretty good. I did like her side salad better than my fries.
On our second visit we shared a very good order of Potato Skins. More than enough for two, they were loaded with Cheese, Bacon, Creme Fraiche and Scallions.
We liked our drinks so much we ordered the same ones on both days. I had the Cinn City Margarita and Diane had the Perfect Pear. The staff was friendly, helpful and efficient. We entered the Patio from the pool, so I can't really address the accessibility of the restaurant itself. I'll leave that for the next visit!
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