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  • Decent place. Went here for a AYCE dinner on a Friday evening ($20.99) and it was surprisingly not too busy (in comparison to sushi places along Bloor & Bathurst or Queen & Spadina). The maki were not heavily filled with rice, and the sashimi & sushi pieces were all fresh. The fried calamari was a tad overcooked, but the shrimp tempura was flaky and yummy! The service was good, waiter was shocked that 3 women can EAT & still have room for ice-cream. Reasonable price, especially where it's located... but there are other better places downtown.
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