rev:text
| - **Vegetarian Friendly**
Stopped by after the Ostrich Festival in Chandler because our map had a coupon for free garlic bread! We got to the restaurant only to realize the coupon was expired. The manager, Charlie, honored our coupon since we just came from the event. In fact, Charlie gave us great customer service the entire night, he double checked with us when the bills came to ensure adequate charges.
Most of their entrees qualify as "three-course meals" meaning soup/salad, entrée and dessert. Why doesn't every restaurant do this?!!
Appetizer: Sicilian Garlic Cheese Bread
Excellent blend of three cheeses served with marinara sauce. I personally like my garlic bread on the crunchy side, and this was too soft for my taste.
Three Course Meal: The Managers Favorite - Mizithra Cheese with Browned Butter and Traditional Marina
I ordered the salad with the house dressing of basil and ranch. Too much dressing for the salad, but it's up your alley if you're a fan of ranch, if not their house balsamic was just as tasty. The pasta was cooked appropriately to al dente and not watery at all! I wasn't a fan of the mizithra cheese because it felt too dry even with the butter sauce; I think a garlic butter sauce would be a better option. Dessert was a scoop of ice cream, and I mean how could you go wrong? It's the perfect size to round out your meal.
Dessert: Mud Pie Cake
Chocolate on chocolate on chocolate. It's rich, so I recommend sharing. You'll probably want a glass of milk to go with it!
I wish they had eggplant parmesan on the menu because they have chicken parmesan. Overall, great restaurant if you're having a strong spaghetti craving!
|