Came here for weekend brunch and had a half and half (half eggs Benedict, half French toast) and loved every morsel. Brunch comes with tea, coffee and water (self-serve) and was $15 all included.
Although I was extremely stuffed afterward (I couldn't even finish my plate since it also came with fruit, salad, and homefries) my husband and I wanted to try the scones "plain" and wandered over to their bakery two doors down. Oh my goodness there were so many delightful small cookies and sweets (free tastings!) that we ended up buying more scones and sweets "for later". I've never tasted a scone quite as delicious as from here -- buttery like a biscuit but without crumbling and flaking all over the place.
I love the idea of brunch but I balk at the idea of spending money on eggs and toast that we can make at home. But the food here is one-of-kind and not something you could easily make for yourself. It was a great bargain considering I'm still stuffed 6 hours later!