My husband is Lebanese so we are a hard sell. This restaurant is very reasonable and yet extremely chic and tasteful. The food was perfect and presented in very creative ways. The dishes (square, teardrop shaped etc) were well chosen.
Of course the number one test is the food and all was faithful to the recipes, just presented creatively. The shwarma was set on a bed of rice, or hummus and was seasoned perfectly. Deserts were perfect. Try the namura!
The owner is attentive, and circulates, talking to the patrons. The Lebanese are extremely caring of clientele and it shows. You can feel free to discuss the menu with him. The turkish coffee, rich and aromatic.
I cook all this at home so if I want to go out and eat this food, it has to be a total positive experience and this is it. I will go back.