Family restaurant of Da Vang and Thuan Thanh. This is one of my favorite Vietnamese restaurants and the other would be their family-owned restaurants. Lol to those who think there is a competition to Da Vang or Pho Thanh, the owners are siblings. It is not too pricey. I love their Filet Pho. The meat is very juicy and thicker than usual side beef. The only thing about the place that stops me from going here to eat is that they close seasonly during Lunar New Year for roughly a month. I understand that Lunar New Year is a very important celebration and people celebrate it for at least 2 weeks to a month. Thus, I give them an excuse to close since I don't think they close on other short 1-day holidays.
I usually don't order rice here because their fish sauce isn't good. It is too sour. I have to add more sugars but it still doesn't taste as good.