rev:text
| - Took my Mom here while she was visiting this summer, I'd only been for apps before because the Mr loves a dish they call "shrimpcargot" (it's unique and tasty for non snail types ;) We were seated early for our reservation, and both the hostess and waitress wished Mom a Happy Birthday. Nice start!
Mom enjoyed her glass of Pinot Grigio, my dirty Belvedere martini came with blue cheese stuffed olives and was on point. The loaded baked potato soup was good, but they put the bacon I requested left off in. My blackened Barramundi was perfectly executed; Mom loved the shrimp scampi, and Scott had a steak that was cooked to his liking; it was an enjoyable dining experience; we were not rushed, water was refilled regularly, and plates cleared in a timely manner.
Service was very friendly from start to finish, and they did offer to sing Happy Birthday. We declined, but shared a very tasty Key Lime pie for dessert to-go, without fanfare. For food alone this would be a 3.5* review; they aren't doing anything revolutionary, but it was a good meal. The service was 4* and I rounded up because of it. We have already and will continue to return for "shrimpcargot" and the catch of the day.
|