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| - i'm shocked that i haven't eaten here since they took over the space from champion a few years ago.
i'm constantly on the search for good taiwanese and shanghainese food.
it's so tough to find that here in vegas since most people only know cantonese food.
if you ask anyone what their favorite chinese dish is, you'll typically get these answers - sweet and sour this, kung pao that, hot n sour soup, broccoli beef, orange chicken, chow mein, etc.
not that there's anything wrong with that, necessarily, but that's all cantonese food and i, being taiwanese, want something else entirely.
yummy shanghainese food ftw!!!
according to arvin, they have the best xiao long bao (soup dumplings) in the valley.
he also really enjoys their sliced beef rolled in their house made green onion wrapper.
veggie dumplings were simple but super tasty and i'm impressed that they make their own skins.
nian gao (rice cakes) were so yum sauteed with mustard greens.
we've also had their seafood soup which was so flavorful and served piping hot.
the prices are also reasonable and the service is decent (not awesome) but definitely not horrible by any stretch of the imagination.
i really enjoy it here.
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