I've been to this buffet two or three times, and I haven't been disappointed. My very positive experiences have come from dining on seafood and otherwise vegetarian dishes. My favorite thing is the made-to-order mashed potato cakes. I also enjoyed the Mexican foods, especially the chiles rellenos. I think the cooked crab legs with seasoning were tastier than the cold king crab legs you get from an actual server behind the buffet. Note that the cooked legs in the regular buffet section are served warm. The sushi is not too shabby. The service, as far as drinks and plate clean-up go, was very good and earned a decent tip. The desserts are not to be missed!