Such a lovely establishment! Oh Pittsburgh, you get better and better every visit. Even dahntahn is flourishing!
My friends and I went to Meat & Potatoes as a last stop on the latest Pittsburgh adventure. We decided on brunch, which apparently gets booked out for reservations, so you might want to plan ahead. Luckily the (very large) bar area remains unbooked and the bartenders do take good care of their customers.
While I very much liked all the food I tried - including the MASSIVE grilled cheese and tomato soup, and the truffled fried potatoes. The portion sizes seem to vary quite a bit from dish to dish, i.e. the steak and eggs is tiny.
The highlight for brunch was the Bloody Mary buffet bar. That's right a buffet for Bloody Marys. You order the Bloody Mary, so they pour you infused liquor (jalapeno-infused tequila, bacon-inflused vodka, etc.), and then you go up to the bar for allll the fixings. And there are A LOT of fixings, including all different types of hot sauces.
I look forward to trying dinner on a future visit!