Despite my inherent bias towards anything cheese-related and despite The Melting Pot being pretty unique conceptually, it stops short of blowing my mind. Don't get me wrong.. it's nice.. just not 'Ahhhmaazing'. The fondues are good. We tried a couple. I found the "make-it-in-front-of-u" aspect a bit gimmicky and I can't help but feel that anyone can make this at home with grocery store bought cheese for a lot lesser money. Service was ok. The cocktails were a bit syrupy and sweet for my taste.. not fresh and original. In general, a decent restaurant but at that price point, I'm left wanting of a more memorable experience.