Besides the original location in Brooklyn, this is the Grimaldi's location that started the love affair for me. I'll never forget driving down Scottsdale Road in May 2006, days after I moved into town from Washington, DC and I saw the Grimaldi's sign. I thought, "Could it be? Could Grimaldi's from Brooklyn actually have opened up a new location?!?" Sure enough, I learned that they sold the recipe to a company that is opening up franchises (something like that) of the pizzeria. I was thrilled! Tasted it and was even more thrilled to see it tasted so similar to the Brooklyn location.
I have been to four locations around the Valley and each one makes excellent thin crust coal burning oven pizza. Totally top notch! Best pizza in AZ hands down!
My favorite Grimaldi's pizza: Large with pepperoni, sausage, and basil (baked in). Can't go wrong.
Also, their "small" salads are big enough to share.