I had high expectations from Jump because of Canoe, but i thought it was just good/ OK, definitely not fantastic, which is too bad.
Service was good, location is central but extra boring in an office building.
The 6 of us shared oysters (fresh, sweet PEIs), foie gras was seared perfectly, medium rare tuna was..not the best i've had. It was a little thicker and tougher than I'd have liked.
I had the scallops, which were a disappointment.
They were not seared properly, no crusty sear; it was kinda soggy and not very tasty.
The chorizo that came with it was definitely not a chorizo; it was a normal somewhat peppery sausage. I'm not convinced that Canadians do Mexican well.
The kale was perfect; that was pretty much the best thing on that dish
Mushroom as a side dish was yummy
Molten Choc cake was good; but again, it was technically correct and good but not mind-blowing