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  • I've walked by this place several times and have always meant to make it inside since I've heard good things. Firstly, I'm in love with their Spring Rolls! Super crispy, but not greasy! I'm not really a spring rolls fan normally (clearly I've only been eating sub-par spring rolls) but I was impressed by these! The Crab Rangoons were also delightfully crispy! I honestly haven't decided if I'm a fan of the Tom Yum Soup yet. I ate it, but I think it might have been a little sweet for my palate. It did make some great food-lube while I was eating the crunchy, fried food! I also got the Bacon & Egg Ramen because, why the hell not! The take out portion of the ramen is huge! The broth tasted like a mix of miso and kim chi, and that is a good thing! The thin-spaghetti noodles that came with it kinda made me laugh, and I didn't really mind that they weren't "normal" because they actually stood up pretty well to being microwaved later. I would encourage more kim chi in the ramen, and at first I was a little afraid of the texture of the pork belly since I've only ever had it fried before this and I was worried it might get a little mushy (you know where things just kind of disintegrate in your mouth, weird). But it tasted really good and was a nice contrast to the crunchy kim chi! Also, they have free delivery and online ordering; dangerous information!
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